Sunday, April 17, 2011

Fat Radish

Fat Radish
Waiting two weeks to get a dinner reservation and only having the option of 6:30pm on a Monday, made us want to go all the more. 
My lovely mom wanted to treat us to a fabulous dinner out and that we did.
I didn't know half the names of the vegetables on their 'specials' menu. If it wasn't for teaching children the alphabet through a book called, "Eating the Alphabet," that named rare fruits and vegetables, I would have been completely lost.
Complimentary appetizer - radishes, how fitting.
The Freshest Ginger Martini
Spagetti squash
Hummus with beet chips and Celery root pot pie
Bass over roasted radishes and potatoes
Beet chocolate cake with smushed raspberries and cream


-Delicious-


Thanks mom!

No comments:

Post a Comment